Well, Pizza Hut, you had me at cheese. I don’t care what word you throw after it, bread, doodles, sticks it doesn’t matter the vessel, just get it in my mouth. The amazing thing about cheese is, well everything but there are over 900 different kinds! Pizza Hut decided to throw a blend of 5 of the best around to help create these new “Cheese Pockets” – we got a melty delicious blend of Mozzarella, Provolone, White Cheddar, Asiago, and Fontina. Pizza Hut you trying to turn me on or something? because it is certainly working. Oh yeah, to top it off they only sell their new cheesy creation as a large pie, as all pizza should It doesn’t matter if it’s a personal pie you’ll eat it, eventually.
Now, I have to say I do have some beef with this new pizza on the block and I ain’t talkin’ meat lovers! (pizza joke). For instance, if it isn’t broke why fix it? I mean, there’s no crust. I’m big on the crust a nice crunchy bite to go with the soft gooey deliciousness of the pizza. Say you fancy a little more cheese in your crust? We already got stuff crust covered. Also, you know some monsters are going to rip the pockets off and leave the carcass of a perfectly good slice just sitting there. You know who you are people.I can’t knock the creativity though. I love that Pizza Hut is keeping the pizza community on their toes. We got DiGiornio and Papa John’s at each other’s throat while Pizza Hut is kicking back changing the game. I see you P.H. I see you.
My final question/criticism, why stop at only cheese in these pockets? They’re pockets, they hold things. Why are we not throwing some pepperoni in these bad boys and making mini pinwheels for a crust? I don’t know if you’re feeling dangerous maybe pop some bacon in there, who is going to stop you? Those are your pockets. So all in all definitely see some potential in these pockets. I like the vision now if you’ll excuse me I have some more hands-on research to do on these “cheesy pockets.”